Big News: We’ve been granted a US Patent!
We’re proud to share that our 3D Chocolate Shaper technology with integrated tempering capabilities has officially been granted a US patent!
We’re proud to share that our 3D Chocolate Shaper technology with integrated tempering capabilities has officially been granted a US patent! This recognition marks a major milestone in our journey of innovation and reinforces our position at the forefront of 3D food printing.
Since 2015, our team has worked tirelessly to push the boundaries of what’s possible with chocolate and food printing and this patent is proof of the passion, expertise, and vision behind OPUS.
What This Means for You
Whether you're a chocolatier, pastry chef, or food industry innovator, this patent ensures you're using a proven, protected, and truly unique technology when you work with byFlow.
- Confidence in using cutting-edge, patented technology
- Competitive edge with exclusive chocolate shaping capabilities
- Access to innovations that are shaping the future of food production
This is just the beginning, we're excited to keep innovating with you!
Let’s collaborate.
If you're interested in partnering, distributing, or integrating our patented tech, get in touch with us. Together, we’ll keep redefining what’s possible in food technology.
